Restaurant

The Alexandra District Club Restaurant offers relaxed dining in an attractive environment. 

We’re family friendly and offer affordable, delicious meals.

We have an a la carte menu which changes with the seasons, a kids menu and tasty regular specials.

Bar snacks are also available in the main bar.

The restaurant is popular with locals and visitors and does a roaring trade. It’s also available to be booked for private functions.

Opening Hours

Thursday Night: 6.00pm – 8.30pm
Friday & Saturday Night: 6.00pm – 9.00pm
Sunday Night: 6.00pm – 8.00pm
Lunch Friday: 12noon – 1pm

ENTREES

  • Garlic Loaf
    Served oven crisp with garlic butter $7.00
  • Shrimp Cocktail (GF)
    Shrimps with our own seafood sauce on a bed of (GF) $12.00
  • Sweet & Sour Pork Wontons $10.00

mains

All mains served with salad and fries unless otherwise requested.

  • Ribeye Steak – 250gm (GF)
    Prime beef cooked to your liking served peppered, garlic, plain or with mushroom sauce $30.00
  • Battered Blue Cod
    Freshly battered blue cod fillets with lemon and tartare sauce $30.00. Also served as a 1/2 meal $20.00
  • Ham Steak (GF)
    Succulent ham steak grilled to perfection topped with pineapple $23.00
  • Queen Charlotte Scallops
    7 Large golden crumbed scallops with lemon $30.00. Also served as a 1/2 meal (4) $21.00
  • Chicken Parmigiana
    Crumbed Chicken, topped with our homemade tomato sauce and cheese $28.00
  • Mixed Grill
    100gm steak, sausage, bacon, mushrooms, onions, egg and fries $29.00

LIGHT MEALS

  • Chicken Schnitzel
    Crumbed chicken schnitzel with salad and fries $18.50
  • Steak Sammie
    Ribeye steak on toasted garlic bread with onions, egg, salad and fries topped with lashings of honey mustard and balsamic $21.00
  • Chicken Stack
    Grilled smoked chicken and bacon layered with brie cheese served on toasted garlic bread and salad topped with aioli, plum sauce and balsamic $21.00
  • Trio Of Seafood
    Prawn Twisters, salt & Pepper Squid, Crumbed Scallops, Fries served with a sweet Chilli mango Tartare $18.00
  • Shrimp Cocktail Main (GF)
    Served with our own seafood sauce and fries $17.00
  • Fish, Eggs and Chips (Battered Hoki) $16.00
  • Bacon, Eggs and Chips $16.00
  • Sausages, Eggs and Chips $16.00
 

SIDE ORDERS

  • Mushrooms $4.00
  • Onions $3.00
  • Egg $1.50
  • Mushroom Sauce $4.00
  • Gravy $3.00
  • Salad Bowl $6.50
  • Vegetable side dish $8.50
  • Fries – Large Bowl $4.00
  • Fries – Small Bowl $2.00

Please help yourself to condiments and cutlery in restaurant servery

KIDS MEALS

  • 12 years and under $9.00
  • Mini hotdog and fries
  • Fish and fries
  • Chicken nuggets and fries
  • Ice cream sundae included with their meal

DESSERTS

Ice Cream Sundae
3 scoops of vanilla ice cream covered in your choice of topping. Chocolate, strawberry, caramel $8.00
Boysenberry Partfait
Layers of boysenberry, ice cream and cream $10.00
Sticky Date Pudding
Served warm with caramel sauce $10.00
Cheesecake
Check blackboard for today’s flavour $10.00

**Menu is subject to change